Butchering

Last weekend, we butched a bull at my parents house. Andrew and I have both butchered animals growing up, so we had a pretty good idea of what to do. It makes for a good day of conversations with your family...we started at 9am and were done by 5pm!

Marty and Andrew cutting meat up

My job was to run the grinder...when I had a lot of meat ground, Andrew started packaging it.

Then, my nephew Ethan came to help. His favorite job is grinding, so he took over!

Ethan and I (Rebecca)

Andrew and Kayla (my niece) packaging meat into bags.